Chile Lime Summer Salad

Servings: 8 |
Prep Time: 10 min | Cook Time: 1.25 hours

Chile Lime Summer Salad
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Ingredients

  • 2 English Cucumbers, thinly sliced
  • 2 C Lime Juice, divided
  • 1 C Roasted Peanuts
  • 1 Tbsp. Texas Pete® Dust Dry Seasoning

Directions

  1. In a large bowl, combine cucumbers and lime juice. Refrigerate for at least 1 hour.
  2. After an hour, add peanuts and Texas Pete® Dust Dry Seasoning to cucumbers, mix well.
  3. Refrigerate until ready to serve. Serve and enjoy!

Dust Dry Seasoning

Order dry dust seasoning