Nutritional Information
Habanero Buffalo Sauce
Ingredients
Texas Pete® Hot Sauce [Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum, Sodium Benzoate (To preserve freshness and flavor)], Margarine [Vegetable Oil blend (Soybean and Hydrogenated Soybeans Oils), Water, Salt, Mono-Diglycerides, soy lecithin, Sodium Benzoate (preservative), Natural and Artificial Flavor, Beta carotene (color), Vitamin A Palmitate], Vinegar, Aged Peppers (Red Habanero Peppers, Salt, Vinegar), Xanthan Gum.
Contains: Soy
Nutrition
| Nutrition Information | Value |
|---|---|
| Serving Size: | 2 Tbsp |
| Calories: | 50 |
| Total Fat: | 5g |
| Cholesterol: | 0mg |
| Sodium: | 550mg |
| Total Carbohydrates: | 1g |
| Protein: | 0g |
