Nutritional Information
Seafood Cocktail Sauce
Ingredients
Water, Tomato Paste, Horseradish, Sugar, Vinegar, Texas Pete® Hot Sauce [Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum, and Benzoate of Soda (To Protect Freshness and Flavor)], Salt, Garlic Powder, Spices, Ascorbic Acid, Citric Acid, Onion Powder.
Manufactured on a line that produces products with a soy allergen.
Nutrition
| Nutrition Information | Value |
|---|---|
| Serving Size | 1/4 cup |
| Calories | 60 |
| Total Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 620mg |
| Total Carbohydrates | 14g |
| Protein | 1g |
