In a small bowl, combine Texas Pete Dust Dry Seasoning, Cheerwine Syrup, Worcestershire sauce, butter, and salt together. Set aside.
In a large bowl, add crispy cereals, mixed nuts, pretzel rounds, and cheese crackers. Pour Texas Pete butter sauce over mix.
On a parchment paper-lined sheet tray, pour mix, spread evenly, and lightly drizzle with Cheerwine Syrup. Bake for 40 minutes, stirring every 10–15 minutes.
Let cool and store in an airtight container. Serve and enjoy!