Whipped Feta Cheese Spread
Servings:  6
Prep:  15-20 min
Cook:  0 min
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INGREDIENTS

  • 8 oz. Feta Cheese, crumbled, room temperature
  • 3 oz. Cream Cheese, cubed, room temperature
  • 1 tbsp. CHA! by Texas Pete Sriracha Sauce
  • 1 tbsp. Thyme, fresh, chopped
  • 1 tbsp. Roasted Garlic Oil
  • Pita Chips, toasted

DIRECTIONS

  1. Add feta to a food processor and pulse until contents become small crumbs.
  2. Add in cream cheese and CHA! by Texas Pete® Sriracha Sauce, then puree for 4-5 minutes, scraping down the sides when necessary, until feta is super creamy.
  3. Top with thyme and roasted garlic oil. Serve and enjoy!

Serving suggestion: Great with toasted pita chips.

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